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Far East Thai Bowl

Crispy sesame chik'n or crispy organic tofu, organic brown rice, griddled broccoli, house-pickled vegetables, fresh herbs, jalapeño peppers, Thai chili sauce, and house-made coconut curry sauce.

28-43g pro | 13g fiber

GFO

18.95 (830 - 900 cal.)

Buddha Brunch Bowl

Organic quinoa and grilled citrus kale are topped with sauteed mushrooms, roasted butternut squash, tempeh bacon, blistered tomatoes, spiced pepitas, green onions, and a sunny side up Yo! Egg. Drizzled with house-made chipotle aioli.

28g pro | 12g fiber

GF

18.95 (740 cal.)

Citrus Glazed Tofu Bowl

Crispy organic tofu tossed in a sweet citrus glaze, served over a bed of organic rice with grilled red and green peppers, sautéed onions, griddled broccoli, and caramelized pineapple and carrots. Finished with fresh green onions and tuxedo sesame seeds.

32g pro | 16g fiber

GF

15.95 (1040 cal.)

Sonoran Bowl

Organic quinoa, ranchero beans, avocado, grilled carrots, pico de gallo, spiced pepitas, jalapeño peppers, and house-made citrus sriracha aioli. Choice of vegan steak, sauteed mushrooms (GF), or walnut taco meat (GF).

26-44g pro | 17-22g fiber

GFO

16.95 (720 - 980 cal.)

Teriyaki Protein Bowl

Organic brown rice topped with teriyaki-glazed grilled chik’n or crispy teriyaki tofu, house-made mango salsa, avocado, house-pickled red onion, griddled broccoli, cucumber, edamame, green onions, and cilantro. Drizzled with citrus sriracha aioli.

38-41g pro | 16-19g fiber

GFO

16.95 (980 - 1020 cal.)

Kimchi Steak Bowl

Bulgogi vegan steak, sesame-marinated organic power greens, avocado, kimchi, brown rice, roasted butternut squash, house-pickled cucumbers, and sesame gochu drizzle.

34g pro | 12g fiber

16.95 (760 cal.)

Tofu Zen Bowl

Crispy organic tofu over organic rice with purple cabbage, shredded carrots, edamame, cucumber, and avocado. Finished with house-made peanut sauce, sesame seeds, fresh herbs, and a lime wedge.

35g pro | 19g fiber

GF

14.95 (910 cal.)

Cali Tempeh Power Bowl

Organic quinoa, organic glazed tempeh, and organic power greens marinated in mango-lemon vinaigrette with avocado, toasted almonds, dried cranberries, spiced pepita seeds, and spicy sesame gochu drizzle.

26g pro | 12g fiber

GF

14.95 (780 cal.)